Functions of Dragon fruit powder
1. Full of Vitamin C for Whitening skin
2. Lose weight as higher water-soluble fiber
3. Dispel internal heavy metal,detoxifcation
4. Improve body immunity, protect eyesight
5. Lower cholesterol, anti-cancer
Product Introduction of Pitaya Powder
Also known as the Dragon Fruit, the Pitaya is a stunningly beautiful fruit with an intense colour and shape, magnificent flowers and a delicious taste.
Once only seen in the finest restaurants it is fast becoming common-place throughout Australia as a garnish and a delicious fresh fruit.
Product Specification of Pitaya Powder
*Drying Process: Air Drying (AD) or Freeze Drying (FD) or Spray Drying (SD)
* Place of Origin: China
* Additive & Preservative: None
* Shelf Life: 24 Months
* MOQ: 500kgs
* Delivery: By Sea or By Air
Product Size of Pitaya Powder
particle size: 40-120 mesh, or as per clients requirements;
a: 1kg/aluminum foil bag, carton outside;
b: 25kg/fiber drum;
c: as per clients requirements
* Attribution of Pitaya:
Pitayas are a good source of Vitamin C,particularly red-skinned pitayas.Pitayas are rich in fiber and minerals, notably phosphorus and calcium. Red pitayas seem to be richer in the former, yellow ones in the latter. The seeds of pitaya are rich in polyunsaturated fatty acids, and in particular Red Pitayas contain very little saturated fat. Pitahayas also contain significant quantities of phytoalbumin antioxidants, which prevent the formation of cancer-causing free radicals. In some place, diabetics use pitaya as a food substitute for rice and as a source of dietary fiber.
* Application of Powder:
Powder could be used for medicine and health products, health food, infant food, solid beverages, dairy products, convenience food, baked goods, snack food, cold drinks, hot drink, puffed food, spices, middle-aged food and so on.