Freeze dried foodstuffs have become so popular that you might have seen them at your grocery store. This type of food preservation is steadily gaining popularity because you do not have to add any preservatives yet you can safely store food for many years without damaging its nutritional structure or taste. In fact, most freeze dried foodstuffs can be completely revitalized by putting a little hot water in. You will be surprised that the taste and texture remain pretty much the same as prior to freeze drying.
Freeze Dried Banana have these features that lead us to choose it:
---crispy, low calorie, zerofat.
---not fried, not puffed, no artificial coloring, no preservatives or other additives
---no added sugar(contains only fruit natural sugar)
---retain perfectly the nutrition facts of fresh fruits.