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How to cook black fungus?

Nov 22, 2017


 Cold and Spicy Edible Fungus

Ingredients:

 balck fungus, millet pepper, vinegar, sesame oil, garlic, soy sauce 


Steps:

1. Soak the black fungus advance.

2. Garlic chopped into the end, millet peppers cut spare.

3. Pour the water into the pan, boil, add fungus, blanched, remove.

4. Then add balsamic vinegar, soy sauce, pepper, garlic, sesame oil Stir well.


PS: The organic black fungus is very healthy and nutritious,it's better to choose the good quality black wood ears.

How to choos the good quality black fungus ?